Producer: | Pescaja |
Vintage: | 2015 |
Denomination: | Barbera D’Asti D.O.C.G. Soliter |
Varieties: | 100% Barbera |
ABV%: | 14% |
Vinification: | Cryomaceration |
Maturation: | 6 Month Wood |
Refining: | 3 months |
Production: | 50,000 bottles |
First Year: | 2002 |
Tasting Notes: | Full and sweet like mature fruit. It gives the feeling of an easy summer day, with the soft scent of a spring containing notes of fresh red fruits and spices. |