| Producer: | La Chimera D’Albegna |
| Vintage: | 2011 |
| Denomination: | Maremma Toscana DOC |
| Varieties: | Sangiovese Grosso, Cabernet Sauvignon & Merlot |
| ABV%: | 14% |
| Vinification: | Grape skins maceration for 18 days |
| Bottling Period: | May 2013 |
| Fermentation Temperature: | 26 C° |
| Tasting Notes: | The Caletra 2011 is La Chimera’s flagship wine. A superior classic red made from a delectable blend of Sangiovese grapes and Cabernet Sauvignon, which adds an exciting dimension to the wine that improves with time. It is a perfect accompaniment to red meats such as flame grilled filet mignon, slow roasted stew and cheese. |
